before the long weekend/ long break (for most)!
The yee sang here is pretty tasty.
Could finally lou sang here because there were enough of people!
Unlike the last time, we only had 4 people, so we couldn't lou sang CLICK.
We ordered a suckling pig.
The price of the whole pig
stated on the website is RM170.
I pre-ordered the pig
and I didn't counter check the price published on its menu
(not sure what was the published price)
because apparently, they charged us RM250 for this pig
stating that the price on its website is outdated.
RM250 is super expensive . . .
had we known, we would have prolly picked Ming Room instead
bcoz the suckling pig is supposedly much cheaper (according to my colleague).
Celebrity pig.
Fish fillet with spring onions.
We ordered Peking duck pancakes.
The remaining duck meat was fried with black pepper.
Kai Lan
We also ordered the brinjal + Hokkien Mee
and were crazy stuffed after the meal.
My colleagues mentioned that the Hokkien Mee
had no wok hei to it
which was the same comment
my friends gave when they had the Hokkien Mee there.
Service was pretty bad and slow though.
The Kai Lan came out the last
and was cold when it arrived.
We were actually hoping that the Kai Lan was 'forgotten'
because it took so long to be served
and we were stuffed by the time
it arrived.
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